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Spicy Jalapeno Chicken is a dish that tantalizes the taste buds, combining the zesty heat of fresh jalapenos with the juicy tenderness of chicken. This dish stands out not only for its bold flavor profile but also for its ability to bring together a diverse array of ingredients that harmonize beautifully. The balance of spice and flavor in Spicy Jalapeno Chicken makes it an exciting addition to any meal, whether it's a casual weeknight dinner or a lively gathering with friends.

Spicy Jalapeno Chicken is the perfect weeknight meal! *Pinterest Favorite*

Make dinnertime delightful with this Spicy Jalapeno Chicken recipe! Perfectly seasoned chicken breasts are sautéed with onions, garlic, and fresh jalapenos for an extra kick. Cooked in a rich blend of diced tomatoes and chicken broth, this dish bursts with flavor. Ready in just 30 minutes, it’s ideal for busy nights! Serve it over rice or in tortillas, and don’t forget the avocado and lime for an added zing. Yum!
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Ingredients
  

1 lb boneless, skinless chicken breasts

2 tablespoons olive oil

1 medium onion, diced

3 cloves garlic, minced

2 fresh jalapenos, sliced (seeds removed for less heat)

1 teaspoon chili powder

1 teaspoon smoked paprika

1/2 teaspoon cumin

1/2 teaspoon black pepper

1 teaspoon salt (or to taste)

1 cup diced tomatoes (canned or fresh)

1/2 cup chicken broth

Juice of 1 lime

Fresh cilantro, for garnish

Optional: sliced avocado and lime wedges for serving

Instructions
 

Prep the Chicken: Cut the chicken breasts into bite-sized pieces, ensuring they are evenly sized for uniform cooking. Season with salt, pepper, chili powder, smoked paprika, and cumin.

    Sauté the Veggies: In a large skillet, heat the olive oil over medium heat. Add the diced onion and sliced jalapenos. Sauté for about 5 minutes or until the onion becomes translucent. Add the minced garlic and cook for an additional minute until fragrant.

      Cook the Chicken: Increase the heat to medium-high and add the seasoned chicken pieces to the skillet. Cook for about 7-10 minutes, stirring occasionally, until the chicken is browned and cooked through.

        Add Liquids: Pour in the diced tomatoes (with juices) and chicken broth. Stir to combine and bring the mixture to a simmer. Reduce heat to low and let it cook for an additional 5-7 minutes, allowing the flavors to meld together. Stir in the lime juice just before serving.

          Garnish & Serve: Remove the skillet from heat and garnish the chicken with freshly chopped cilantro. Serve the Spicy Jalapeno Chicken over rice, in tortillas, or on a bed of greens. Optional toppings like sliced avocado and lime wedges pair wonderfully!

            Prep Time: 10 mins | Total Time: 30 mins | Servings: 4