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Indulgent desserts have a way of making any occasion feel special. Among the myriad of options, Cookie Dough Oreo Brownies stand out as a crowd-pleaser, merging the rich, fudgy texture of brownies with the delightful sweetness of cookie dough and the iconic crunch of Oreo cookies. This dessert has gained immense popularity in recent years, especially at gatherings, celebrations, and potlucks, where everyone is eager to share a slice of something truly unique and delicious.

Cookie Dough Oreo Brownies

Indulge in these irresistible Cookie Dough Oreo Brownies! With a rich brownie base featuring chocolate chips and crunchy Oreo pieces, layered with a delicious cookie dough topping and finished with crushed Oreos, this dessert is a chocolate lover's dream. Perfect for parties or a sweet treat at home, they’re easy to make and sure to impress! Bake a batch today and enjoy gooey chocolate goodness in every bite!
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Ingredients
  

For the Brownie Layer:

1 cup unsalted butter, melted

2 cups granulated sugar

4 large eggs

1 teaspoon vanilla extract

1 cup all-purpose flour

½ cup cocoa powder

½ teaspoon salt

1 cup semi-sweet chocolate chips

10 Oreo cookies, chopped into pieces

For the Cookie Dough Layer:

½ cup unsalted butter, softened

¾ cup brown sugar, packed

¼ cup granulated sugar

2 tablespoons milk

1 teaspoon vanilla extract

1 cup all-purpose flour (heat-treated for safety)

½ cup mini chocolate chips

For the Topping:

8 Oreo cookies, crushed

½ cup chocolate ganache (optional for drizzling)

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Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan or line it with parchment paper for easy removal.

    Make the Brownie Layer: In a large mixing bowl, combine the melted butter and granulated sugar. Stir until well combined, then add the eggs and vanilla extract, mixing thoroughly. In a separate bowl, whisk together flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Fold in the chocolate chips and chopped Oreo cookies.

      Pour the Brownie Batter: Pour the brownie batter into the prepared baking pan, spreading it evenly across the bottom.

        Prepare the Cookie Dough Layer: In another bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. Mix in the milk and vanilla extract. Gradually add the heat-treated flour until combined, then fold in the mini chocolate chips.

          Assemble Together: Spoon dollops of the cookie dough mixture over the brownie layer, using a spatula to spread it out gently. It doesn’t need to cover the brownie entirely.

            Add Crushed Oreos: Sprinkle the crushed Oreo cookies evenly on top of the cookie dough layer.

              Bake: Place the baking pan in the preheated oven and bake for 30-35 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs (not wet batter).

                Cool and Drizzle: Allow the brownies to cool completely in the pan. If desired, melt some chocolate to make ganache and drizzle it on top before slicing.

                  Serve and Enjoy: Cut into squares, serve, and delight in the combination of rich brownies, cookie dough, and Oreos!

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                      Prep Time: 25 minutes | Total Time: 1 hour | Servings: 24